No Bake Cake Batter Cheesecake with Sugar Cookie Crust

No Bake Cake Batter Cheesecake with Sugar Cookie Crust.

This would be a great kids party recipe.  Kids love cake batter and sprinkles, at least mine does.

  • 2 cups sugar cookies, ground
  • 3 Tbsp butter, melted
  • 1 (8 oz) package low fat greek yogurt cream cheese (or low far cream cheese), softened
  • ¼ cup baking stevia
  • 1 cup non fat plain greek yogurt
  • 1 tsp butter extract
  • 1 tsp vanilla extract
  • 2-3 drops red food coloring
  • 1 (8 oz) container whipped topping, thawed (I used TruWhip)
  • Sprinkles, to garnish
  • Additional whipped topping, for vanish
  1. In a medium bowl mix ground sugar cookies and butter until crumbly. Divide between 8 containers., about 2 heaping tablespoons into each.
  2. In a large bowl, mix cream cheese and baking stevia until well blended. Add yogurt, extracts and red food coloring. Mix well. Fold in whipped topping.
  3. Add cheesecake filling by spooning or piping into the 8 containers.
  4. Serve immediately or refrigerate cheesecakes until ready to serve.
  5. To serve, add more whipped topping, if desired and add sprinkles.